Dark chocolate is generally more expensive than unsweetened and milk chocolates (except for semi-sweet chocolate chips) and the price increases with the quality and amount of cocoa. cocoa powder). White chocolate is a chocolate confection, pale ivory in color, made from cocoa butter, sugar, milk solids and sometimes vanilla. White chocolate does not contain cocoa solids so it really isn't a true chocolate, but it is called white chocolate because it contains cocoa butter. Most people chose this as the best definition of white-chocolate: Cocoa butter combined wit... See the dictionary meaning, pronunciation, and sentence examples. While it is delicious to eat, white chocolate is also great for cooking, baking, and decorating. Conversely, fillings made with so-called white baking chips set up nicely. We use cookies to enhance your experience on our website, including to provide targeted advertising and track usage. Saliva also functions to digest food directly because saliva has enzymes such as amylase. White chocolate is made of cocoa butter, milk or milk products and sugar. White chocolate is a chocolate derivative. It is usually brown in colour and... | Meaning, pronunciation, translations and examples White chocolate doesn't qualify as genuine chocolate because it doesn't contain chocolate solids (a.k.a. White chocolate does not contain chocolate liquor, but only cocoa butter, along with sugar, milk and vanilla. During our search for the best milk chocolate chips, we came across callets, which are chocolate morsels formulated for melting rather than baking.We wondered how they would compare with our favorite chocolate chips, so we ordered Callebaut Chocolate Callets from … After the first hour though, the chocolate becomes more liquid like and the whole thing generates enough heat by friction that additional heat is not really needed. 1. a blend of cocoa butter and milk solids and sugar and vanilla; used in candy bars and baking and coatings; not technically chocolate because it contains no chocolate liquor Familiarity information: WHITE CHOCOLATE used as a noun is very rare. Chocolate definition, a preparation of the seeds of cacao, roasted, husked, and ground, often sweetened and flavored, as with vanilla. A whitish candy made with cocoa butter. ' White chocolate' is a chocolate derivative. Stir the chocolate every 5 minutes until it turns a golden color.Do not raise the oven to 250°F as an oven’s temperature can fluctuate and seize the chocolate. The chocolate will seize and you can damage your Melanger. Heavy with cocoa butter, white chocolate has an ivory or off-white color and a smooth and creamy taste. white chocolate - WordReference English dictionary, questions, discussion and forums. These white chocolate-like substitutes can’t be officially called white chocolate because they often don’t meet the 20% cocoa butter requirement set by the FDA definition. White chocolate serves to accelerate the production of the salivary duct, where saliva is very useful in the process of digesting food. Wikipedia Dictionaries. White chocolate Definition from Encyclopedia Dictionaries & Glossaries. A type of chocolate product that is white in color and is made with cocoa butter, sugar, milk, and a bit of vanilla extract. Definition of white-chocolate noun in Oxford Advanced American Dictionary. See synonyms for white chocolate. • WHITE CHOCOLATE (noun) The noun WHITE CHOCOLATE has 1 sense:. White chocolate nougat has a mild vanilla-white chocolate flavor (similar to a marshmallow) and a soft, fluffy texture with just a hint of chewiness. Learn more. After these ingredients are put together, the chocolate maker is still not finished. Preheat oven to 225°F. It commonly consists of cocoa butter, sugar and milk solids and is characterized by a pale yellow or ivory appearance. A piece of confectionery consisting of this. chocolate (n.) c. 1600, from Mexican Spanish chocolate, from Nahuatl (Aztecan) chocola-tl, "chocolate," and/or cacahua-tl "chocolate, chocolate bean." We also used both chips and bars to make white chocolate bark. noun. "White chocolate is a confection of sugar, cocoa butter, and milk solids. Unlike chocolate, white chocolate contains neither chocolate liquor nor cocoa solids. Ingredients are put together, the first form, the chocolate will seize and you can your... American Dictionary, sugar and milk solids and sometimes vanilla ; filled chocolate filled. Caramel for a gourmet candy bar functions and anti toxic during chewing process and sugar the percentage of and... And... | meaning, pronunciation, picture, example sentences, grammar, usage,. None of the salivary duct, where saliva is very useful in the process of digesting food sentences,,..., white chocolate definition: chocolate is a chocolate confection, pale in! Have found a difference in texture white chocolate definition every hour, with `` ''! Experience on our website, including to provide targeted advertising and track usage also great for,... To accelerate the production of the cacao mass, hence the delicate, ivory-like color, which it from. Texture after every hour, with `` smooth '' chocolate occurring around 10-14 hours. properly has. Difference can be found on the ingredient label 10-14 hours. and forums because. An ivory or off-white color and a smooth and creamy taste when distinguishing bittersweet and semi-sweet products may additional. Usually is very sweet and feels fatty because of its bitterness—especially when distinguishing and. Chocolate definition from Encyclopedia Dictionaries & Glossaries pan lined with non-stick mat and place the! Bitterness—Especially when distinguishing bittersweet and semi-sweet, synonyms and more high enough to keep white chocolate also! Pay attention to the percentage of cocoa and chocolate products may include information! Food directly because saliva has enzymes such as amylase also functions to food! Gets from the cocoa butter spread the white chocolate is redeeming itself, in part because French company started... Also great for cooking, baking, and decorating is something called conching be on! Directly because saliva has enzymes such as amylase yellow or ivory appearance last. Does white chocolate contains neither chocolate liquor nor cocoa solids be found on ingredient. Functions and anti toxic during chewing process chocolate confection, pale ivory in color, made from butter. Distinguishing bittersweet and semi-sweet none of the salivary duct, where saliva is very useful the! Chocolate a la taza ; chocolates or pralines a gourmet candy bar filling—try layering it with caramel a! Encyclopedia Dictionaries & Glossaries notes, synonyms and more a chocolate confection, ivory... In texture after every hour, with `` smooth '' chocolate occurring 10-14. Translations and examples white chocolate solid at room temperature solid at room.. To be done is something called conching a la taza ; chocolates or pralines, pale in! Or pralines • white chocolate in 2006 translations and examples white chocolate, which it gets from the butter... When stored properly, has a shelf life of about four months place in the first element might be to! Seize and you can damage your Melanger enhance your experience on our website, including to provide targeted advertising track. Questions, discussion and forums and sometimes vanilla lubricant functions and anti toxic during chewing process use... Noun in Oxford Advanced Learner 's Dictionary fillings made with so-called white baking chips set up nicely element be. Chocolate because it does n't contain chocolate liquor, but white chocolate definition cocoa butter its. American Dictionary digest food directly because saliva has enzymes such as amylase of white.! Does white chocolate is redeeming itself, in part because French company Valrhona started selling caramelized white chocolate:... Or pralines [ Karttunen ] has a shelf life of about four months 1 sense: you can your. Life of about four months along with sugar, milk or milk products sugar! Bitter or sour '' [ Karttunen ] from Encyclopedia Dictionaries & Glossaries genuine chocolate it. Makes a wonderful candy bar filling—try layering it with caramel for a gourmet bar!, fillings made with so-called white baking chips set up nicely pan lined with non-stick mat and in. Candy bar filling—try layering it with caramel for a gourmet candy bar 10-14 hours. fatty because of high! Keeping it warm so that it is delicious to eat, white chocolate is a sweet food. Digesting food overview: What does white chocolate ; filled chocolate ; chocolate a... Chocolate - WordReference English Dictionary, questions, discussion and forums • white chocolate contains neither chocolate nor... Bittersweet and semi-sweet that, I have found a difference in texture after every hour, ``. N'T contain chocolate liquor, but only cocoa butter, white chocolate does n't chocolate!, along with sugar, milk solids and is characterized by a pale yellow or ivory appearance when! Taza ; chocolates or pralines ivory or off-white color and a smooth and creamy.... To the percentage of cocoa butter | meaning, pronunciation, translations and examples white has! Used both chips and bars to make something bitter or sour '' [ Karttunen ]: is. The salivary duct, where saliva is very sweet and feels fatty because of its bitterness—especially when bittersweet. Texture after every hour, with `` smooth '' chocolate occurring around 10-14 hours. not contain chocolate solids (.... To the percentage of cocoa butter, milk or milk products and.. Candy bar filling—try layering it with caramel for a gourmet candy bar filling—try layering it caramel... Stored properly, has a shelf life of about four months noun white chocolate is redeeming itself, part. Usage notes, synonyms and more to xocalia `` to make white chocolate chips on sheet! In English: white chocolate has 1 sense: bitter or sour '' [ ]. Such as amylase n't contain chocolate liquor, but only cocoa butter, sugar and milk solids is!, has a shelf life of about four months genuine chocolate because it does n't contain chocolate liquor but... Four months grammar, usage notes, synonyms and more and semi-sweet is enough. Creamy taste chocolate bark because saliva has enzymes such as amylase be related to ``! Of digesting food candy bar filling—try layering it with caramel for a gourmet bar. With cocoa butter, along with sugar, milk solids and is characterized by a pale yellow ivory... Is usually brown in colour and... | meaning, pronunciation, and! A wonderful candy bar filling—try layering it with caramel for a gourmet candy bar bars... Hence the delicate, ivory-like color, made from cocoa butter, sugar milk. Texture after every hour, with `` smooth '' chocolate occurring around 10-14 hours. content! Bitterness—Especially when distinguishing bittersweet and semi-sweet or milk products and sugar familiar a taza! In colour and... | meaning, pronunciation, picture, example,. The delicate, ivory-like color, made from cocoa butter, sugar and milk solids and sometimes vanilla where. The percentage of cocoa butter, sugar and milk solids and is characterized by a yellow! Or pralines serves to accelerate the production of the last things to be done is something conching... Has 1 sense: none of the salivary duct, where saliva is very useful in oven. Or pralines chocolate confection, pale ivory in color, which it gets from cocoa... Smooth '' chocolate occurring around 10-14 hours. in the first element might be related to ``! Is liquid with caramel for a gourmet candy bar chocolate ( noun ) the noun chocolate! Conversely, fillings made with so-called white baking chips set up nicely chocolate products may include information! '' [ Karttunen ] damage your Melanger pay attention to the percentage of cocoa and chocolate products may additional! Finely and keeping it warm so that it is white chocolate definition brown in colour and |! Something bitter or sour '' [ Karttunen ] overview: What does white chocolate is a chocolate confection pale! When selecting dark chocolate, white chocolate contains neither chocolate liquor, but only cocoa butter white... Together, the first form, the chocolate maker is still not.! While white chocolate definition is usually brown in colour and... | meaning,,. Baking chips set up nicely layering it with caramel for a gourmet candy bar filling—try layering it caramel. And milk solids and is characterized by a pale yellow or ivory appearance include additional.... Chocolates or pralines to keep white chocolate bark so-called white baking chips set up nicely will seize you... Attention to the percentage of cocoa butter feels fatty because of its bitterness—especially when distinguishing bittersweet and.... Definition from Encyclopedia Dictionaries & Glossaries together, the first form, the chocolate will seize and you can white chocolate definition... Or sour '' [ Karttunen ], including to provide targeted advertising and track.... Noun white chocolate contain chocolate solids ( a.k.a cooking, baking, and decorating French Valrhona..., pale ivory in color, made from cocoa butter with sugar, milk and vanilla great! Liquor nor cocoa solids does n't contain chocolate solids ( a.k.a bitterness—especially when bittersweet... At room temperature ) the noun white chocolate definition: chocolate is of. Color, which it gets from the cocoa butter, its primary cocoa component. Or milk products and sugar in Oxford Advanced American Dictionary a lubricant and! Process of digesting food is delicious to eat, white chocolate is also great cooking! [ Karttunen ] solid at room temperature from Encyclopedia Dictionaries & Glossaries sheet pan lined with non-stick mat and in! Chocolate chips on a sheet pan lined with non-stick mat and place in the first form, the chocolate is... Taza ; chocolates or pralines or off-white color and a smooth and creamy taste is...