oNe. They did stay together, but I had about 1/4 cup of free oats in the pan. Ours came out perfect. is there a way to make it less fattening and how do we find the answers to our questions. Combine flour, oats, baking soda, salt and cinnamon in medium bowl; set aside. Using an offset spatula, spread raisin mixture over oat layer. These look sooo good, but I am allergic to pecans. Bake for 30 minutes and let cool. You likely wash your hands several times a day, but are you doing so effectively? It is OK to bake with butter - just eat less. They did firm up a little after they cooled off all the way. These are delicious. I tried it with almost all applesauce, and it was almost too mushy, and I didn't like the taste. I made them with 50% whole wheat flour and 50% all-purpose flour, well I took a little less whole wheat. 1 1/2 cups (3 sticks) unsalted butter, melted. dried cherry's and currents for the filling instead of raisins. this link is to an external site that may or may not meet accessibility guidelines. Beat the egg first I used NO nuts. Next time I am going to add some cinnamon to the oatmeal mix. 2 tbsp oatmeal mix pressed down. Check inside the Quaker box lid. This oatmeal raisin … 1 cup Raisins. This recipe for oatmeal-raisin squares is a delicious snack perfect for after school. Applesauce can be used if you can stand the taste (I can't). Thanks, Maris! and vanilla extract. It tasted so good still warm out of the oven. I did pack the oats in, and I let them cool overnight. Easy and delicious - I added raisins, cranberries, dreid apricots and mixed them all in! Ours came out SOOOO good! Too dry, too sweet, too crumbly, too much oatmeal...this one bit the dust at our house! From BBQ chicken to the perfect grilled steak, here you'll find grilling recipes that are guaranteed to be delicious all summer long. She has an assortment of cookies and bars offered among her seemingly endless list of recipes. What's the point of baking unless you use the real stuff: butter! Set aside. Martha Stewart is part of the Meredith Home Group. trip when I was there with Superior Farms. My experience is that it is a bad idea to replace all of the butter or oil with applesauce. Blueberry Treat Bars (Malika Ameen) Blueberry-Lemon Streusel Squares (Fine Cooking) ... Chocolate Oatmeal Raisin Cookies (Martha Stewart) Chocolate Sour Cream Cake. My batch came out dry as well -- I couldn't even pick up a "sqare" from the pan because they crumbled. Do you think that would work? I just made these tonight but substituted 1 1/4 cups unsweetened applesauce 1/4 cup melted butter and they turned out great. Not as sophisticated, but they turned out good. 2 tbsp oatmeal mix on top, press it down. They taste good but are very crumbly. Here is how I did it. It does seem that they may have left some liquid out of the recipe. thanks suzismom thats exactly what I was here looking for. Line an 8-inch square baking pan with parchment paper with enough overhang on the sides to easily remove the bars from the pan. ... Martha Stewart's Oatmeal Cranberry Cookies ... Cranberry Oatmeal Bar Cookies. Our bar cookie recipes include: brownies, blondies, fruit crumble bars, lemon bars, and granola bars. In a large bowl, whisk together flour, salt, baking powder, and baking soda; set aside. thanks. Even with using all the butter - this is not a very good recipe. If mixture is very liquid, strain through a fine mesh strainer, discarding liquid. Another thing we've done is to replace some of the butter with canola oil (lately doing 1c canola oil, 1/2c butter) and they are still really tasty. From which platforms to use and the best books to read, bibliophiles share their advice. Produce. Martha Stewart's Cookies feature recipes for perennial pleasers like traditional chocolate chip and oatmeal raisin, as well as other sweet surprises, including Rum Raisin Shortbread, Peppermint Meringue Sandwiches with Chocolate Filling, and Lime Meltaways. I am just sure this recipe is missing the EGGS. I used cranberry, yum! Oatmeal-raisin squares may be stored, wrapped in plastic wrap, for up to 5 days. Spread raisin filling evenly over top of dough. Whisk together flour, sugar, brown sugar, baking soda, salt and spices in a large bowl. Spray a 9-by-13-inch baking dish with cooking spray. made bars but did not melt the butter put it in the food processor cold with the rest almost the same recipe as canadian date squares one of my favorites just use rasins instead of dates. Add melted butter and vanilla and stir to incorporate; set aside. Did anyone see this actually made on the show? They are in hopes that it will be republished in the near future. These are super as lunch box treats for my kids. Used store bought organic apple butter for filling. I also tried the recipe and it was totally dry and fell apart. I also substituted dried cherries for the raisins with very good success!! I admit I haven't made it yet....I thought I would check the comments first. What about substituting blueberries and adding eggs and instead of 3 sticks of butter use 2? Preheat oven to 350°. Martha Stewart Recipes Cookie Bar Recipes Oatmeal Bars Lunchbox Treats Bars Recipes Food Oatmeal Raisin Bars Raisin Cookies Desserts Favorite Cookie Recipes Whether you like your cookies soft and chewy or thin and crispy, satisfy your inner cookie monster with these fabulous recipes from "The Martha Stewart Show." If you answered yes to any of these questions, then you might just be Mad About Martha like us. Stir together oats, flour, brown sugar, baking soda, and the salt in a large bowl. Very happy with the results. Have any ideas what could have gone wrong? How much applesauce did you substitute? The raisin filling is delicious! Drizzle bars with icing and cut into squares. Recettes Martha Stewart Martha Stewart Recipes Brownies Biscuits Aux Raisins Oatmeal Raisin Bars Oatmeal Raisins Raisin Sec Just Desserts Dessert Recipes. Moist, delicious! Be sure to download our complete guide here! Oatmeal raisin cookies are one of my personal favorites, along with chocolate chip. Beat an egg and added it after the butter. Do you ask yourself, "What would Martha do?" Do you label things as "Good Things," when they work splendidly? We messed up though, we used 1 cup of brown sugar instead of 1/2 cup. Since I wil be having company, I made these today. I like the applesauce idea to cut the fats. Being in wine country last week had me seriously reminiscing about my June My husband, daughter and nephew loved them. It did crumble more than I thought it would. Made these today, and what a disappointment! Then add flour, butter. © Copyright 2020 Meredith Corporation. Loved this BUT it was a crumbling mess. About a third had the recipe turn out dry, a third enjoyed it and a third doctored it up to the point it wasn't even recognizable! We used roasted unsalted sunflower seeds instead of pecans. Not worth the effort. I will only make these once in a while and so will not worry about the butter. Enter to Win $10,000 to Makeover Your Home! ... Hi guys I'm lindsay strand and to dance me talk in making oatmeal raisin bars. 2 cups Rolled oats, old-fashioned. ) unsalted butter, melted summer long recipe in Martha 's recipes among... As well -- i could n't stand to use that much butter, either!!! Sugar instead of raisins not meet accessibility guidelines these tonight but substituted 1 1/4 cups unsweetened 1/4... Wrap, for up to 5 days it was a very tasty mid-morning snack, chewy bars inspired the! 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